The Challenge Machinery Company provides owner's manuals on its products solely as a courtesy to its customers. See the information below before using this manual.

These manuals are for reference only. These manuals include products which are noncurrent, unsupported or no longer produced by The Challenge Machinery Company, and are provided solely as an accomodation to our customers. By providing these manuals, The Challenge Machinery Company makes no representation or warranty as to the products, their current condition, or their suitability or fitness for use in any particular application, which are the sole and independent responsibility of the product owner and user.

Older products may not comply with current safety procedures, guidelines or regulations, and it is the product owner's and user's responsibility to evaluate the suitability and fitness of the products in their current use and application. The Challenge Machinery Company makes no representation, warranty or recommendation regarding any modifications which may be required on non-current or unsupported products. The Challenge Machinery Company assumes no liability for any modification or alteration to any Challenge product, and any such modification or alteration to any Challenge product is not authorized by The Challenge Machinery Company. The availability of these manuals is solely for the purpose of providing reference information for the products.

This manual may not be complete in all aspects of product maintenance and repair. All products should be used only by qualified and properly trained personnel, following proper safety procedures. All products should be regularly inspected and maintained, and their condition, application and use should be periodically evaluated by qualified personnel. Only qualified and properly trained technicians should perform maintenance, repair and replacement procedures. Attempting these procedures without proper training may cause machine damage or operator injury!

Products may be unsupported by The Challenge Machinery Company due to age or the unavailability of parts from their original manufacturer. No parts or product support will be available to repair or maintain unsupported products. Older products may not be UL listed (if the product does not have a UL label it is not a listed product), and may not comply with applicable installation or other regulations or requirements if relocated to a new facility. Many municipalities require a product to be UL listed before an electrician will connect power to them. Often the cost of updating an older product to comply with current safety regulations is greater than the value of the product.

Serial Numbers 2167A & Up

I NSTRUCTION AND P ARTS M ANUAL

SCM/MSCM

SINGLE CORNERING MACHINE

Sold and Serviced by

The Challenge Machinery Company 6125 Norton Center Drive Norton Shores, MI 49441-6081 USA

1.0 Introduction

Keep this manual in a safe, convenient place for quick reference by operators and service personnel.

SAFETY ALERT! This symbol means CAUTION: Personal safety instructions! Pay special attention to the instructions in bold type. Personal injury may result if the precautions are not read and followed.

READ THIS MANUAL BEFORE OPERATING! If you follow precautions and instructions, you should have years of trouble-free operation. Contact your Authorized Challenge Dealer for replacements.

FOR PARTS AND SERVICE, contact the Authorized Challenge Dealer from whom you purchased your machine. Use the illustrations and parts lists at the back of this manual to identify the correct parts needed. Always give the SERIAL NUMBER and MODEL of your machine to insure the correct parts are sent as soon as possible.

RECORD YOUR MACHINE SERIAL NUMBER in the space provided on the front cover of this manual. Also fill out the warranty card accompanying this manual and return it DIRECTLY TO CHALLENGE.

If you bought a used machine, it is important to have the following information on record at Challenge. Copy this page, fill in the information and send it care of The Challenge Service Department, 6125 Norton Center Drive • Norton Shores • MI 49441-6081.

CHALLENGE MODEL

ATTN

SERIAL NUMBER

COMPANY

ADDRESS

CITY PHONE DEALER NAME & CITY

STATE/PROVINCE

DATE INSTALLED

ZIP

• WARRANTY INFORMATION *

PLEASE REVIEW THE ENCLOSED WARRANTY INFORMATION SHEET

It is very important that you read and understand the conditions outlined in the Warranty Information Sheet attached to the outside of the shipping container of your machine.

The Warranty Information Sheet must be filled out completely and returned to THE CHALLENGE MACHINERY COMPANY in order for the warranty to be issued for this machine.

Challenge® is a registered trademark of The Challenge Machinery Company • 6125 Norton Center Drive • Norton Shores, MI 49441-6081 Copyright© 2009 by The Challenge Machinery Company. All rights reserved. Printed in the USA.

TABLE OF CONTENTS

1.0 Introduction ...................................................................................................................................... 2

2.0 Safety ............................................................................................................................................... 4 2.1 Precautions.................................................................................................................................. 4 2.2 Power Lockout Procedure ........................................................................................................... 4 2.3 Warning Label Definitions............................................................................................................ 5

3.0 Packing List...................................................................................................................................... 6

4.0 Specifications ................................................................................................................................... 8

6.0 Installation Guide ........................................................................................................................... 10 6.1 Inspecting Shipment .................................................................................................................. 10 6.2 Unpacking.................................................................................................................................. 10 6.3 Leveling ..................................................................................................................................... 10 6.4 Cleaning..................................................................................................................................... 10 6.5 Power Hook-up (SCM only) ....................................................................................................... 10 6.6 Knife and Die Installation ........................................................................................................... 10

7.0 User’s Guide .................................................................................................................................. 11 7.1 SCM/MSCM Diagrams .............................................................................................................. 11 7.2 SCM Operation .......................................................................................................................... 13 7.3 MSCM Operation (Manual Machine) ......................................................................................... 13 7.4 Side and Back Gauge Adjustment............................................................................................. 13 7.5 Knife and Die Change................................................................................................................ 14 7.6 Straight Diagonal Cutting........................................................................................................... 16 7.7 Lubrication ................................................................................................................................. 16 7.8 Operating Tips ........................................................................................................................... 17

8.0 Appendix A - Maintenance Guide .................................................................................................. 18 8.1 Mechanical System.................................................................................................................... 19 8.1.1 Knife Return Springs .......................................................................................................... 19 8.1.2 Dovetail Gib ........................................................................................................................ 19 8.1.3 Hydraulic System (SCM only) ............................................................................................ 20 8.1.4 Hydraulic Fluid Check ........................................................................................................ 20 8.1.5 Replacing Hydraulic Fluid................................................................................................... 21 8.1.6 Hydraulic Fluid Compatibility List ....................................................................................... 22 8.2 Electrical System (SCM only) .................................................................................................... 22 8.2.1 Fuse Check and Replacement........................................................................................... 22

9.0 Appendix B–Parts List.................................................................................................................... 23 9.1 Mechanical................................................................................................................................. 23 9.1.1 A-8300-2 Main Assembly- Knife Head ............................................................................. 23 9.1.2 A-8300-2 Main Assembly- Knife Head (Rear).................................................................. 25 9.1.3 A-8300-2 Main Assembly- Underside .............................................................................. 27 9.1.4 A-8300-2 Main Assembly- Hood ...................................................................................... 29 9.1.5 A-8300-2 Main Assembly- Base....................................................................................... 31 9.1.6 A-8300-2 Main Assembly- MSCM.................................................................................... 33 9.1.7 83001 Hydraulic Power Unit Assembly- SCM, Rev. B..................................................... 35 9.2 Electrical .................................................................................................................................... 36 9.2.1 E-3042 Basic Machine Schematic ................................................................................... 36 9.2.2 E-3042 Interconnection Diagram ..................................................................................... 37

10.0 Appendix C- Troubleshooting ...................................................................................................... 38

2.0 Safety

2.1 Precautions

By nature of the functions the cornering machine performs, it has some inherent dangers associated with its use. Read and thoroughly understand the safety precautions outlined below. This machine is designed for one-person operation. Never operate the machine with more than one person. Cut/crush hazard. Keep hands from under the knife and plunger while in operation. Do not operate with any covers removed. Safe use of this machine is the responsibility of the operator. Use good judgment and common sense when working with and around this machine. Read and understand all instructions thoroughly before using the machine. If questions remain, contact your Authorized Challenge Dealer. Failure to understand the operating instructions may result in personal injury. Only trained and authorized individuals should operate this machine. Disconnect power before performing maintenance. See Section 2.2 , Power Lockout Procedure. Observe all caution labels on this machine. When replacing hydraulic parts, loosen the connections slowly to relieve pressure. Never loosen connections while the machine is running. Allow hydraulic fluid to cool before performing maintenance on the hydraulic system. Never leave the machine unattended while running. If the machine operates abnormally, consult Appendix C- Troubleshooting.

2.2 Power Lockout Procedure

For maximum safety while making adjustments or repairs to your machine, be sure to disconnect power from the machine. Disconnect the power plug from its socket.

Figure 1 – Main Power Disconnect

2.3 Warning Label Definitions

The following warning label is found on the front cover of the machine. Read and understand the meaning of this symbol. If this label is lost from the machine, it should be replaced.

SINGLE PERSON OPERATION

Do not operate with more than one person.

CUT/CRUSH HAZARD

Keep hands from under plunger and knife while in operation.

CRUSH HAZARD

Do not operate with any covers removed.

SHOCK HAZARD

Disconnect power before removing cover. Replace covers before operation.

3.0 Packing List

SCM Single Cornering Machine

Part No. CMC-431A

CMC-431M

MSCM Single Cornering Machine

Description Single Cornering Machine or Manual Single Cornering Machine

Each machine includes the following tool kit items. 8315 Knife Hold-Down Block 6751 Holder- Plunger 6751-1 Clamp Holder- MSCM (MSCM only) W-171 1/8” hex wrench- long arm W-172 3/16” hex T-wrench (extra long) 83014 Jogging Aid W-130 3/16” hex wrench 6629 Gib Lube W-105 ¼” hex wrench W-131 5/16 hex wrench

4.0 Specifications

Description Maximum Pile Height Table Depth Table Width Table Height Overall Height Footprint

US Units 4” 24” 20” 35” 51” 20 X 24”

Net Weight (SCM) Shipping Weight (SCM) Net Weight (MSCM) Shipping Weight (MSCM)

Electrical (SCM only) ½ HP 115 V/ 15 A 1 PH 60/50 Hz 20 A service size

Metric Units 10 cm 61 cm 51 cm 89 cm 130 cm 51 X 61 cm

5.0 Accessories

Figure 2 Knives and Dies

Size Knife Number Die Number 1/8” / 3.2 mm 6721-2 6722-2 1/4" / 6.3 mm 6721-4 6722-4 3/8” / 9.5 mm 6721-6 6722-6 1/2" / 12.7 mm 6721-8 6722-8 5/8” / 15.9 mm 6721-10 6722-10 Straight Diagonal 6761 6762 1-1/4 / 32 mm maximum Straight Diagonal cut

6.0 Installation Guide

6.1 Inspecting Shipment

The cornering machine has been carefully packed to prevent damage during shipment. However, claims for damage or loss are the responsibility of the recipient. Inspect all shipments as soon as they are received. If there is any noticeable damage, note it on the freight bill. Visual and/or hidden damage must be reported to the claims department of the carrier within 15 days. Contact your dealer if you need any assistance. Check the contents of the crate against the packing list on page 6. Make sure there are no missing items.

6.2 Unpacking

Remove the packing materials and braces. Use a safe material-handling device to lift the machine off the skid. The machine weighs over 250 lbs. Note that the installation location must have a 115 VAC wall outlet nearby.

6.3 Leveling

Once positioned, level the machine to the floor by turning one or more of the four levelers to the floor. Turning a leveler clockwise moves it to the floor.

Figure 3 - Leveling

6.4 Cleaning

It may be necessary to clean the machine after installation. It may be cleaned with a solution of dish soap and water. Do not use petroleum or acid based solvents to clean the machine. Damage may result.

6.5 Power Hook-up (SCM only)

Insert the power plug into nearby wall outlet. The machine should operate on a 20 Amp circuit. If the pump motor stalls or operates sluggishly, test the line voltage. To many machines on one circuit will reduce the voltage to each, affecting their performance.

6.6 Knife and Die Installation

Go to Section 7.5 Knife and Die Change on page 14.

7.2 SCM Operation

1. Switch on the main power. The main power switch is located on the left side of the stand, underneath the table. Both the pump and the table light will switch on.
2. Load the stock using the jogging aid. Jog the stock against the side gauge to line it up. Push and jog it against the back gauge.

Keep hands away from the knife and plunger! Always use the jogging aid while cutting.

3. Depress and hold the foot switch to cut. Release the foot switch after the knife stops moving down. The knife returns to the up position.

7.3 MSCM Operation (Manual Machine)

1. Load the stock using the jogging aid. Jog the stock against the side gauge to line it up. Push and jog it against the back gauge. Keep hands away from the knife and plunger! Always use the jogging aid while cutting.
2. Depress the foot pedal to cut. Let up on the foot pedal after the cut is complete.

7.4 Side and Back Gauge Adjustment

1. Switch off the machine and disconnect power. See Power Lockout Procedure on page 4.
2. Open the top cover.
3. Loosen the side gauge mounting screws and use a straight edge to align it tangent to the radius on the die. Tighten the mounting screws.
4. Loosen the back gauge mounting screws. Place a square against the side gauge.
5. Adjust the back gauge square to the side gauge and tangent to the radius on the die. Tighten the mounting screws.
6. Reconnect power to the machine

7.5 Knife and Die Change

Sharp knives! Even used knives are extremely sharp. Severe lacerations may result from improper handling of knives.

1. The knife head assembly must be held in the down position. Remove the chip drawer. Depress and hold the foot switch. Insert the hold-down block as shown in the following figure.

Figure 6 - Knife Hold-Down Block

2. Switch off the machine and disconnect power from the machine. See Power Lockout Procedure on page 4.
3. Open the top cover.
4. Lift the plunger by pulling the washer on top of the knife holder, Figure 7, page 14.

Figure 7 - Retain the Plunger in the Up Position

5. Insert the spring retainer between the washer and the knife holder.
6. Back off the knife adjustment setscrew to prevent damage to the new knife.

Figure 8 - Knife and Die Change

(Plunger not shown for clarity)

7. Remove the die mounting screws and die.
8. Remove the knife mounting screws and knife.
9. Insert the new knife against the adjustment setscrew and install the knife mounting screw. Snug the screw but do not tighten at this time.
10. Using the knife adjustment setscrew, adjust the knife until the cutting edge is 1/8” above the surface on which the die mounts.
11. Securely tighten the knife mounting screw.
12. Place the die on its mounting surface on the table and reinstall its mounting screws.
13. Place a piece of tissue paper between the knife and the die to ensure proper clearance.

Figure 9 - Die Adjustment

14. Adjust the die to make perfect contact with all points against the knife. Securely tighten the die mounting screws.
15. Remove all tools from the table. Remove the plunger retainer.
16. Close the top cover and reconnect power to the machine.
17. Switch on the machine.
18. Depress and hold the foot switch. Carefully remove the knife assembly hold-down block.
19. Release the foot switch.
20. Reinstall the chip drawer.

7.6 Straight Diagonal Cutting

Adjusting the side gauge will change the length of a straight diagonal cut. This length should not exceed 1” when cutting 4” thick piles. It is possible to cut piles 2” thick and below at 1-1/4” length of diagonal. See section 7.4 Side and Back Gauge Adjustment for side gauge adjustment instructions.

Figure 10 - Maximum Recommended Cut

7.7 Lubrication

Proper lubrication is critical to prevent excessive wear to the machine.

Light Machine Oil Weekly

Disconnect main power. See Section 2.2 Power Lockout Procedure.

Use gib lube to lubricate the gib and both sides of the dovetail. Use light machine oil to knife return rod and springs. Wipe off excess oil.

Figure 11 - Lubrication Locations

Use light machine oil to lubricate the rear pillow blocks, the foot pedal pull-down pin, and the pull-down shoulder screw on the MSCM, Manual Single Cornering Machine.

Figure 12 - Pillow Blocks

Figure 13 - Pin and Shoulder Screw

7.8 Operating Tips

Keep the knife and shoe sharp and in good alignment. A dull knife and poor adjustments lead to irregular cuts. New or re-sharpened dies should be purchased through an authorized Challenge dealer in order to insure proper sharpening. Exercise care when handling and changing knives. Firm placement of paper against side and back gauges will ensure good cuts. Unusual noise and irregular operation indicates a maintenance check is due. A qualified service technician should check the machine. Follow the routine maintenance procedures. Keep chips off bearings and sliding parts. Lubricate frequently with the Gib Lube provided in the toolkit. Always disconnect power before lubricating. See Power Lockout Procedure on page 4.

8.0 Appendix A - Maintenance Guide

8.0 Appendix A - Maintenance Guide

NOTICE

The instructions on the following pages are for the use of trained service personnel only!

Attempting to perform repair and replacement procedures without proper training may cause machine damage or operator injury!

PARTS CUSTOMERS: The Challenge Machinery Company provides parts with the express understanding that they are to replace parts found missing or no longer serviceable on equipment designed and/or manufactured at Challenge. The Challenge Machinery Company assumes no liability for any modification or alteration to any Challenge products, and any such modification or alteration to any Challenge product is not authorized by The Challenge Machinery Company. Any modification or alteration of any Challenge product will void any remaining warranty.

8.0 Appendix A - Maintenance Guide

8.1 Mechanical System

8.1.1 Knife Return Springs

It may be necessary to adjust the knife return spring(s) at some time. More compression increases the return force while less compression reduces the return force. The length of the spring should be adjusted between 13.6 and 14 inches. Do not compress the spring(s) more than necessary. Overcompression will cause undo wear to the spring(s). The following procedure describes how to adjust the spring compression.

Disconnect main power. See Section 2.2 Power Lockout Procedure.

Switch off the machine and disconnect power. (SCM only) Open the top cover. Loosen the top jam nut on the end of the knife return rod. Turn the lower jam nut clockwise to increase the compression on the spring(s). Turn the lower jam nut counter-clockwise to decrease the compression on the spring(s). Retighten the top jam nut onto the lower jam nut to lock it in place. Close the top cover. Reconnect power to the machine. (SCM only)

The dovetail gib may require adjustment occasionally. The following procedure describes how to adjust the dovetail gib.

Figure 14 - Gib Adjustment

Remove the chip drawer. Switch on the machine. Depress and hold the foot switch. (SCM only) Depress the foot pedal. (MSCM only) Insert the knife hold-down block as shown in Figure 15.

8.0 Appendix A - Maintenance Guide

Figure 15 - Knife Hold-Down Block Placement

Disconnect main power. See Section 2.2 Power Lockout Procedure.

Switch off the machine and disconnect power. (SCM only) Open the top cover. Loosen three, gib-screw jam nuts and gib screws. Place a .002” feeler gauge between the dovetail and the gib at the lower end of the gib. Adjust the lower gib adjustment screw until the lower end of the gib contacts the feeler gauge. Lock its jam nut in place and remove the feeler gauge.

10. Close the top cover.
11. Reconnect power, and switch on the machine. (SCM only)
12. Depress and hold the foot switch to remove the knife hold-down block. (SCM only)
13. Depress the foot pedal and remove the knife hold-down block. (MSCM only)

Disconnect main power. See Section 2.2 Power Lockout Procedure.

14. Switch off the machine and disconnect power. (SCM only)
15. Open the top cover.
16. Place the .002” feeler gauge between the dovetail and the gib at the upper end of the gib.
17. Adjust the two, upper gib-screws until the gib contacts the feeler gauge. Lock their jam nuts in place and remove the feeler gauge.
18. Close the top cover and reinstall the chip drawer.
19. Reconnect power. (SCM only)

8.1.3 Hydraulic System (SCM only)

The hydraulic fluid should be checked every six months and topped off as necessary. Depending on usage, it may need to be checked more frequently.

8.1.4 Hydraulic Fluid Check

To check the hydraulic fluid level:

Disconnect main power. See Section 2.2 Power Lockout Procedure.

8.0 Appendix A - Maintenance Guide

Figure 16 – Hydraulic Reservoir Location

Switch off the machine and disconnect power. Remove the front cover. View the hydraulic reservoir sight line. If the fluid level is below the fill line on the side of the tank, remove the filler cap and add fluid until it reaches the filler line. DO NOT OVERFILL!

5. Only use 100-weight hydraulic fluid. This can be ordered from Challenge in five-gallon containers, part number S-1991-3. See Section 8.1.6 for a compatibility list. Do not use transmission fluid. Transmission fluid will damage power unit.
6. Screw the filler cap back into the reservoir and replace the front cover.

8.1.5 Replacing Hydraulic Fluid

The hydraulic fluid should be replaced annually.

Do not replace the hydraulic fluid while it is hot. Severe burns may result.

Use the following procedure to replace the hydraulic fluid:

Disconnect the main power. See Section 2.2 Power Lockout Procedure.

Switch off the machine and disconnect main power. Remove the front cover. Remove the filler cap from the reservoir. Use a transfer pump or syphoning tool to remove the used fluid from the reservoir. Transfer pumps can be found at most hardware stores.

5. Refill tank to the fill line.
6. Replace the front cover.
7. Reconnect power to the machine.

8.0 Appendix A - Maintenance Guide

8.1.6 Hydraulic Fluid Compatibility List

Any of the following oils can be used as a substitute for S-1991-3 hydraulic fluid. Product Name Distributor Rykon No. 100 AMOCO Energol HLP 100 BP AW 100 Chevron Pacemaker XD 100 Citgo Super Hydraulic 100 Conoco Univis N100 Exxon Security AW 100 Gulf Knoil R&O AW 100 Kendall Tellus 100 Shell

8.2 Electrical System (SCM only)

8.2.1 Fuse Check and Replacement

If the machine is plugged in but the hydraulics will not turn start, a fuse may be blown. The fuse should be checked first.

To check and replace fuses:

Disconnect the main power. See Section 2.2 Power Lockout Procedure.

1. Switch off the machine and disconnect main power.
2. Push and turn the fuse holder counter-clockwise. The fuse holder is located beneath the power switch.
3. Check the fuse for damage and replace as necessary.
4. Push fuse holder into the receptacle and turn clockwise.

Figure 17 – Fuse Location

9.0 Appendix B–Parts List

A-8300-2 Main Assembly- Knife Head Parts List

Part No. 6707 6708 6726 6727 6733 83020 6705-2 6706-2 6721-6 6722-6 6724-1 6749-5 83007-0407 A-6736 H-21S-187-1000 H-6424-4 H-6909-406 H-6918-403 H-6918-406 H-6910-410 H-6918-505 H-6918-514 H-6918-605 H-6938-412 H-6938-416 H-7321-6 H-7327-10 H-7327-12 H-7329-4 S-982 S-1810-16 SU-46-104

Description GIB ARM- PUSH GUIDE- PRESSURE FOOT- DCM SPRING- CLAMP BLOCK- KNIFE BACKUP SPRING- OUTER SCM TABLE MOUNTING BRACKET- DOVETAIL KNIFE DIE SHOE FOOT- PRESSURE CHIP DEFLECTOR THREADED INSERT BEARING AND KNIFE HOLDER ASM ROLL PIN - 3/16 X 1 NUT - 1/4-20 HEX JAM SCREW - 1/4-20 X 3/4" FLAT HEAD CAP SCREW - 1/4-20 X 3/8 SOCKET HEAD CAP SCREW - 1/4-20 X 3/4 SOCKET HEAD CAP SCREW - 1/4-20 X 1-1/4 BUTTON HEAD CAP SCREW - 5/16-18 X 5/8 SOCKET HEAD CAP SCREW - 5/16-18 X 1-3/4 SOCKET HEAD CAP SCREW - 3/8-16 X 5/8 SOCKET HEAD CAP SCREW - 1/4-20 X 3/4 CUP SOC SET SCREW - 1/4-20 X 1 CUP SOC SET WASHER - 3/8 SAE PLAIN WASHER - 5/16 MEDIUM LOCK WASHER - 3/8 MEDIUM LOCK WASHER - 1/4 HIGH COLLAR LOCK WASHER O-RING 3/16 FELT WICKING

9.0 Appendix B–Parts List

A-8300-2 Main Assembly- Knife Head (Rear) Parts List

Part No. 6716 6730 6731 6775 8312 A-6737 E-439 E-436-3 E-887-1 E-933-2 EE-3044 H-233 H-230-10 H-344-1 H-6417-5 H-6424-10 H-6918-410 H-6918-514 H-7321-5 H-7321-10 H-7329-4 P-503-402 S-1815

Description GAGE- LH- DCM SPRING- INNER SPRING- RETURN (OUTER)- DCM TUBING- DCM SIDE GUIDE- R.H. RETURN ROD ASM- DCM NUT- PIPE NIPPLE- JAM TUBE- LIGHT SOCKET-6" BASE- LIGHT BULB 75 WATT LIGHT BULB- MED BASE CABLE ASM- TABLE LIGHT ADAPTER - PIPE TO O-RING ELBOW- ORING TO TUBE CYLINDER ASM- SCM NUT - 5/16-18 HEX NUT - 5/8-11 HEX JAM SCREW - 1/4-20 X 1-1/4 SOCKET HEAD CAP SCREW - 5/16-18 X 1-3/4 SOCKET HEAD CAP WASHER - 5/16 SAE PLAIN WASHER - 5/8 SAE PLAIN WASHER - 1/4 HIGH COLLAR LOCK ELBOW-1/4 TUBE X 1/4 NPT WASHER

9.0 Appendix B–Parts List

A-8300-2 Main Assembly- Underside Parts List

Part No. 6743 H-6424-10 H-6918-102404 H-7324-#10 S-1694-2

Description SPACER- DCM NUT - 5/8-11 HEX JAM SCREW - #10-24 X 1/2 SOCKET HEAD CAP WASHER - #10 INT TOOTH TYRAP - #10

9.0 Appendix B–Parts List

A-8300-2 Main Assembly- Hood Parts List

Part No. 8306 8307 A-8302 A-7545 H-6423-4 H-6910-404 H-6918-404 H-7321-4 H-7324-8 S-1781-119

Description TOP COVER- SCM HINGE- MPS CONSOLE COVER ASSEMBLY CORK STRIP NUT - 1/4-20 HEX KEP SCREW - 1/4-20 X 1/2 BUTTON HEAD CAP SCREW - 1/4-20 X 1/2 SOCKET HEAD CAP WASHER - 1/4 SAE PLAIN WASHER - 1/4 INT TOOTH LABEL- FRONT PANEL

9.0 Appendix B–Parts List

A-8300-2 Main Assembly- Base Parts List

Part No. 6775 16543 41130 83001 83010 83015 4757-6 7032-M 7032-M A-4656-4 A-7545 A-7545 E-1140-11 E-1237-1 E-1369-3 E-1370-4 E-1503-M EE-3045 EE-3046 EE-3047 EE-3048 EE-3049 EE-2769-6 H-6423-#10 H-6910-404 H-6910-604 H-6910-63204 H-6910-102404 H-6913-405 H-6924-004 H-7321-4 H-7324-8 H-7324-12 H-7324-#10 H-7327-8 P-303 S-1350-16 S-1694-2 S-1781-50

Description TUBING- DCM LEVELER- BASE PLATE - SERIAL NUMBER HYD. POWER UNIT ASM. DRAWER ASSEMBLY FRONT COVER- POWER- SCM BASE- HYDAULIC POWER UNIT TRIM- 12-1/8" LONG TRIM- 5" LONG SCM STAND ASSEMBLY CORK STRIP- 15" CORK STRIP ROCKER SWITCH WIRE NUT COVER - JUNCTION BOX JUNCTION BOX LABEL- FUSE RATING CABLE ASM- POWER CORD CABLE ASM- SWITCH/FUSE HOLDER FOOT SWITCH ASSEMBLY FUSE HOLDER ASM CABLE ASM- HYDRAULIC MOTOR CABLE ASM- SOLENOID PLUG NUT - #10-24 HEX KEP SCREW - 1/4-20 X 1/2 BUTTON HEAD CAP SCREW - 3/8-16 X 1/2 BUTTON HEAD CAP SCREW - #6-32 X 1/2 BUTTON HEAD CAP SCREW - #10-24 X 1/2 BUTTON HEAD CAP SCREW - 1/4-20 X 5/8 HEX HEAD CAP SCREW - #0 X 1/4 DRIVE SCREW WASHER - 1/4 SAE PLAIN WASHER - 1/4 INT TOOTH WASHER - 3/8 INT TOOTH WASHER - #10 INT TOOTH WASHER - 1/4 MEDIUM LOCK TUBING- 1/4" VINYL STRAIN RELIEF BUSHING TYRAP - #10 LABEL - ELECTRIC SHOCK

9.0 Appendix B–Parts List

A-8300-2 Main Assembly- MSCM Parts List

Part No. 4668 4669 6730 83002 83003 83004 83009 83018 83019 40016-3 40016-4 A-4672 H-5254-1212 H-6417-6 H-6423-#10 H-6424-6 H-6428-7 H-6910-102403 H-6918-512 H-6918-612 H-7321-5 H-7321-6 H-7324-10 H-7327-10 H-7327-12 S-1482 S-1193-43 S-1193-75

Description TREADLE BRACKET CLEVIS SPRING- INNER ROD- PULL DOWN CLEVIS- MSCM FRONT COVER- MANUAL- MSCM COVER- SWITCH HOLE STOP ADJUSTMENT BLOCK THREADED ROD MOUNT- VIBRATION MOUNT- VIBRATION TREADLE ASSEMBLY SCREW - 3/4 X 1-1/2 SHSS NUT - 3/8-16 HEX NUT - #10-24 HEX KEP NUT - 3/8-16 HEX JAM NUT - 7/16-20 HEX JAM SCREW - #10-24 X 3/8 BUTTON HEAD CAP SCREW - 5/16-18 X 1-1/2 SOCKET HEAD CAP SCREW - 3/8-16 X 1-1/2 SOCKET HEAD CAP WASHER - 5/16 SAE PLAIN WASHER - 3/8 SAE PLAIN WASHER - 5/16 INT TOOTH WASHER - 5/16 MEDIUM LOCK WASHER - 3/8 MEDIUM LOCK STRAIGHT PIN- DOUBLE END E-RING - 7/16" E-RING - ¾”

9.0 Appendix B–Parts List

9.1.7 83001 Hydraulic Power Unit Assembly- SCM, Rev. B

Part No. E-1069-13 H-270 H-200-5 H-242-10 H-254-5 H-372-5 P-503-403

Description 120V COIL PLUG- NPT SOLENOID VALVE HOSE ASSEMBLY- HYDRAULIC ELBOW- NPT TO TUBE HYDRAULIC POWER UNIT ELBOW-1/4 TUBE X 3/8 NPT

PUMP COUPLING (NOT SHOWN)

REF.

10.0 Appendix C- Troubleshooting

10.0 Appendix C- Troubleshooting

The following list of potential problems and suggests possible causes.

Problem The machine will not cycle

Possible Cause Power cord is disconnected. Blown fuse Disconnected wires

Knife down motion is sluggish or erratic

Low hydraulic fluid level Hydraulic leak Insufficient voltage to machine Dovetail requires lubrication Dovetail gib improperly adjusted Power cord disconnected Fuse blown Defective power switch Loose wire connection. Bulb is burned out Loose wire connection Knife return spring(s) worn out or improperly adjusted Dovetail requires lubrication Dovetail gib improperly adjusted Improperly matched knife and die Knife not aligned in keyway Stock improperly jogged Side or back gauges improperly adjusted Knife/die improperly adjusted Dull knife

The machine will not switch on

The machine switches on, but the lamp is out

Knife return is sluggish or erratic

Cannot adjust knife to die